This ideal climate allows the fruit to reach its full potential, offering rich, ripe and concentrated flavors of juicy plums and black cherries. It is best served with roasted meats, grilled poultry or gourmet cheeses.
Our Merlot matures gently in the warm days and cool nights of the Judean Mountains, surrounding Jerusalem, close to maritime breeze coming straight from the Israeli coastal plain. This ideal climate allows the fruit to reach its full potential
It exudes almost the aroma of blueberries. The oak barrel-like feeling is prominently evident. The first note is introduced with a very pleasant jam flavor. Additionally, it is coupled with a little spicy flavor. The after taste reveals some slight delicious minerality. Tannin is quite harmonious, while the body is recognized as soft and delicate.
- Has flavours such as juicy plums and black cherries.
Best served at 18°C (65°F) with
- Roasted meats
- Grilled poultry
- Gourmet cheese
|Aging||3 to 6 months in French and American oak barrels|